Main components: composite lactic acid content of the product: 1000000000 / ml traits: milky white liquid Features: This exclusive formula, in addition to the selection of valuable strains, but also additional high-value added skim milk high in nutrients, fermentation has superior acid flavor, smell taste are much better than the circulation of common soybean ferment. Fermented soybean meal benefits: First, the product of lactic acid bacteria can break down urease, soybean lectin anti-nutritional factors, eliminate animal diarrhea, flatulence and so on; the second is the lactic acid bacteria organic acids can play attractant, appetizers, intestinal acidification effect; the third is lactic acid bacteria during proliferation can greatly improve the nutritional structure of soybean meal, making it rich in nutrients amino acids, small peptides, high; Fourth fermented lactic acid content of up to 200 million / g, it can be cost-effective Optimization animal intestinal micro-ecological environment, promote nutrient absorption, good hair bright skin, reduce feed ratio, daily gain. Usage: 0.5-1 kg soybean meal and corn flour leaven +5 kg +60 kg +95 kg dry soybean water (and clean) Stir in containers or 3-5 days after the onset of acid flavor, you can feed the animals. The amount of animal diets at 10% -20%, followed gradually increase the amount of principle. Size: 5 kg / barrel Accession: shade 3 months